Thursday, June 10, 2010

It was Kang's Birthday!

This month is really a birthday month! There are many people around me are June's baby including MYSELF:) However, it was kang's birthday yesterday. She never like to have big celebration. I baked a chocolate cake for her.The chocolate cake is really nice. So irresistible! During her birthday, we just had a simple meal. She requested a bowl of mee suah soup with 2 hard boiled eggs.
According to her, she said that meesuah with 2 eggs symbolize GOOD LUCK. Well, this is a chinese tradition. Usually, chinese will eat meesuah as it symbolize longevity and I still remember that when I was a kid, my grandmother will give me 2 red hard-boiled eggs during my birthday. I didn't really know why and it has been a custom! 2 means double and double is a good sign in chinese as good things come in pair. So, i assume that 2 eggs mean double up the happiness,longevity,wealth,health and etc.

I would like to wish her Happy Birthday and All the best things coming ahead! May all the dreams come true!:)

Tuesday, June 8, 2010

Fresh Kampung Eggs- Half Boiled Eggs

A friend of mine just passed me this tray of Kampung Eggs( Local terms for farm eggs) in the gym yesterday! When i walked with this tray of eggs, i attracted a lot of attractions!!hahhaha...Perhaps people reckoned that I am selling eggs in the gym.

This friend of mine just being really nice, as she wanted me to try these fresh eggs by making half boiled eggs. She got these freshly from farm and it is cheaper to get directly from the farm. This tray of eggs are really fresh as i can see feathers in the tray!She keeps telling me that these eggs are nice to eat and so and so....So i just nodded and promised her i will try...So i have tried it today....
Here is the outcome. Kampung eggs are tiny. I made 2 eggs. I haven't had any Kampung eggs for the past 7 years i guess...coz...for me, i feel quite reluctant to take this as i feel like im eating a live! Just wonder how am I going to finish 30 eggs?

Half-boiled eggs is a really famous breakfast in Malaysia. You can get it at Kopitiam(Coffee shop),Mamak stall mostly. People eat it with soysauce and pepper. some people may use it as a dip for toast! In Malaysia, kaya and butter toast is really famous. When you come to Malaysia, remember to try these! A must try eating place in Malaysia for these kinda of foods is Old Town White Coffee restaurant. It's a local famous restaurant for local dishes! When my Friends from Hong Kong paid a visit, they went there to try the foods and they like it very much! place of

When I was a little kid, I used to have half boiled eggs and milo every morning before going to school. Nah, when i was a kid, I used to keep eggs under my bed and hopefully they turned into chicks! and i may have new friends! Funny right?

I would like to thanks Luna for her kindness!

How to make half boiled-eggs? Very easy!

Just boil some water which is enough to cover the whole egg.
Then off the fire and place the eggs in the boiling water for 2 minutes.
Then you can serve with some soy sauce and some pepper!
Try as a dip for your toast too!

Monday, June 7, 2010

Pasar Malam(Night Market) Culture

Yesterday i went to Taman Maluri Pasar malam with my friend. So, for those who are not Malaysian may not know what is pasar malam. Basically, Pasar malam is a night market and it's like Malaysian culture to go to pasar malam( night market). Why? Because it is suitable for all age group! Pasar malam is a street consists of local foods stalls, clothing, fres and raw foods like fish,vege,and chicken. Besides, a lot of fruits stalls and the fruits are cheap!

I really like to go to pasar malam as I can get some childhood foods and also Various of fresh fruits. Above are some of the local foods you can get from pasar malam. There are corn custard, sweet potato balls,pandan roll buns with redbean paste and sweet soft beancurd( Tau Fu Far-local name) and i find this tau fu far is silken soft!!!I found a good place for tau fu far at last!:)
I had all these foods and AGAIN! what a little reminiscence!

Nah, remember! when you travel to Malaysia, PASAR MALAM is a must visit PLACE!

Sunday, June 6, 2010

Wakame Tofu Salada

Cooking without a recipe is the best way as you may create something new and nice to eat!:) this is one of em...I love to eat variety of foods and in different colours at the same time. So,this is the reason I like to eat salads.Let me define the colours! Red-beetroot, green-cos lettuce, orange-tomato, white-tofu, and brown- lotus fruits. The colours are awesome!
Firstly, i steamed the organic tofu with wakame and some wolfberries for 8 minutes. Wakame seaweed is amazing! There are a lot of goodness for health. Let me name a few!

1. Extremely low in calories with only about five calories per serving with minimal fat.

2. Although high in sodium, it’s a good source of other minerals including magnesium, iodine, calcium, and iron.

3. It’s also high in vitamins A, C, E, and K as well as folate and riboflavin.

4. It’s also a source of lignans which are thought to play a role in preventing certain types of cancer, particularly breast cancer.

5. In fact, a study published in the journal Cancer Science in 2005 demonstrated that wakame seaweed effectively suppressed growth of breast tumors in rats.

6. Another area of interest relating to the health benefits of wakame seaweed is its role in promoting WEIGHT LOSS. A study carried out in Japan and presented at the national meeting of the American Chemical Society in September of 2008 showed that an ingredient found in this vegetable known as fucoxanthin promoted weight loss in rate by increasing the rate at which fat is broken down. The rats who received the wakame seaweed lost up to ten percent of their body weight. Although studies have yet to be conducted on humans, researchers are optimistic.


I would like to recommend this! 3 treasure which contains Brewer's yeast, raw wheat germ, soybean lecithin, black sesame, nori seaweed, and white sesame. It's a 100 % natural product. It can be added into soup,porridge,salad,fruit juices and can be toppings in any foods you like. This is a health booster! It's cheap and can be used for ages. Just a tablespoon will do!
So, here is the mixtures of vegetables I used in this salada. It contains 1 tomato, 1 cucumber, 1 lotus fruit, 1 beetroot and a few leaves of cos lettuce. All cut into dices.

The dressing will be Japanese dressing. You can you any dressings you want. It's really flexible!

Finally, add in the steamed wakame and tofu into your salad and add in some almond nibs and the dressing!

It's so refreshing dish!

Hope you like it!Have a nice day!

Friday, June 4, 2010

It was Uncle's Eugene Birthday!

Uncle Eugene's Birthday falls on 3rd June. We celebrated his birthday at Imperial Garden,PJ. I baked this chocolate cake for him.First time baking a chocolate cake and decorated the cake all by my own idea. I was so worried it wouldn't be nice!!!!! BUT I was LUCKY!It turned out to be very nice!Very intense chocolate texture.....but FATTENING...hahahhahaha

Here were the present and a D.I.Y card by me...:)
What a loving couple! Auntie Molly gave him a birthday kiss!
First time I seen so many funny faces from Uncle Eugene! He was on alcohol though......



Proudly present my Chocolate cake!

We were singing birthday songs in 3 languages!!It was tiring...
Here are the pictures of the foods we had!This is cheese tarts and sweet sesame dumpling
My favourite Braised sea cucumbers!Yummy Yummy
Mini Buddha Jump over the wall! Nah, I didn't take sharks fin!I'm Anti-Sharks Fin!:)
Peking Duck wrappo...
Big Prawn.There were crispy buns to be eaten along....
This is Chicken steak with BIG scallop
Soon Hock Fish
Titbits Tofu
Tong Sui

We were all Stomach filled with load of foods after that. We stayed at the restaurant till late night !We sang and danced...Had a lot of fun....Hope Uncle Eugene is always happy...:)

Wednesday, June 2, 2010

Tofu and mushrooms Sundubu

Sundubu is a korean dishes. It is a spicy miso soup with tofu and seafoods. For me, i alter the ingredients without seafoods. I love sundubu very much. i would order this every time i dine-in korean restaurant. I just craved for this out of sudden and i am lucky that i have organic silken soft bean curd,mushrooms and cabbage. MOST IMPORTANT INGREDIENT is the korean chilli paste to make the soup!
It is so so so YUMMY!!I finished the whole bowl!!:)
Here is the chilli paste i bought from LOTTE world. It costs bout RM15 which can make 4-5 times.

Let me share the recipe!

Ingredients:
some shitake mushrooms
somebunameiji mushrooms
1 packet of Enoki mushrooms
1 onions(cut into small cubes)
some cabbage(shredded)
1 egg(optional)
1 box of tofu

Methods:
Firstly, fried onions till soft and add in all the mushrooms and cabbage
Then, add in 1 big spoonful of korean chilly paste, then add in a bowl of water
Eventually, add in tofu and 1 egg and some salt to taste.

Hope you guys like it!

Sunday, May 30, 2010

Raisins in Apple Cider Vinegar

Do you like sour plums? Do you like raisins? I like sour plums very much and it's not healthy at all. Recently, my friend told me about Raisins in vinegar and told me of its benefits. So i give it a try. The picture above showed the raisins that have been soaked in apple cider vinegar for 24 hours. It became plump and juicy which they filled with vinegar. The taste is sourish but not too sour as raisins contain natural sweetness in them.
Here are the dry raisins. I bought ORGANIC raisins where no added sugar.

To make Raisins in vinegar, you need a glass bottle, vinegar(any organic vinegar will do), and raisins(use organic big size raisins). Put the raisins in the glass bottle and fill in vinegar till covering all the raisins. Then eave it for 24 hours and you can consume 10 raisins each day. You don't need to keep it in the fridge. You can consume the vinegar after you finished the raisins too!!

So, what are the benefits for health:

1. prevent colon cancer
2. restore vision problems
3. Enhance skin complexion and repair collagen
4. fast reliever for fatigue effect
5. improve anemia and malignant dermatis
6. prevent presbyopia, usually occurs beginning at around age 40
7. heals skin disease
8. help in WEIGHT LOSS
9. prevent and reduce the fibroid growth
10. improved dementia sickness
11. naturally improve leukemia
12. improve Tinnitus, also known as "ringing in the ears" and rhinitis known as runny nose

raisins are low in sodium,fat free and rich source of antioxidants.